Dinner Menu

    Antipasti - Appetizers

    Zuppa del Giorno
  • Soup of the day Small $4 / Large $7
  • Amici - (For Two)
  • Italian cold cuts, assortment of cheeses, olives, mushrooms, grilled eggplant, crosini and Italian flavours $21
  • Charcuterie Board
  • Cured Italian meats, cheeses and olives $15
  • Bruschetta's
  • Napoli - Tomatoes, garlic, herbs, olive oil on garlic toast $10
  • Funghi - Mushrooms, shaved asiago cheese, olive oil $10
  • Pepperonata - Roasted peppers, asiago cheese, herbed olive oil $10
  • Caprese - Fresh mozzarella, roma tomatoes, fresh basil, olive oil $10
  • Quattro - Sample of each of our bruschetta $11
  • Mozzarella al Cappuccio
  • Breaded mozzarella, fried and served with a marinara sauce $12
  • Arancini
  • Bacon & cheese rice balls served with tomato basil and truffle sauce $12
  • Funghi - (Mushrooms)
  • Granchio - Crab stuffed jumbo mushrooms, butter, garlic, mozzarella cheese $12
  • Nonna's Escargot - Mushroom caps stuffed with escargot, garlic butter and mozzarella cheese $12
  • Manzo Fritto
  • Lightly dusted fried tenderloin tips served over a bed of dressed arugula with honey mustard horseradish sauce $14
  • Misto Di Mare
  • Medley of seafood - shrimps, scallops, calimarii and mussels with choice of tomato or white wine $17
  • Cozze - (Mussels)
  • Piccante - Spicy tomato sauce $13
  • Al Limone - Lemon white wine $13
  • Gamberi - (Shrimp)
  • Volcano - Served with spicy tomato pepper sauce $14
  • Al Limone e Burro - Served with lemon butter cream sauce. $14
  • Calamari
  • Dusted - Lightly dusted and quick-fried $13
  • Grilled - With lemon and balsamic reduction $13
  • Insalata - Salads

    Di Casa
  • Mixed spring greens, tomato, cucumber, shaved red onion, red wine balsamic vinaigrette Small $5 / Large $7
  • Caesar
  • Crisp romaine, croutons, smoked bacon, shaved Parmesan, Caesar dressing Small $7 / Large $11
  • Caprese
  • Roma tomatoes, bocconcini cheese, sweet basil, extra virgin olive oil, white balsamic Small $8 / Large $12
  • Mediterranea
  • Fresh greens, black olives, feta cheese, cucumber, tomatoes and onions with a vinaigrette dressing Small $9 / Large $13
  • Arugula e Spinaci
  • Pears, gorgonzola, walnuts, arugula, spinach, honey vinaigrette $14
  • Euro
  • Fresh greens, artichokes, roasted peppers, black olives, shaved asiago cheese, prosciutto with a balsamic vinaigrette $14
  • Di Stagione
  • Spring mix greens, fresh berries, goat cheese, chicken, balsamic vinaigrette, topped with pistachio nuts $14
  • Spinaci
  • Spinach, red onions, wild mushrooms, parmesan cheese with a balsamic vinaigrette $14
  • Menu per Bambini - Kids Menu

  • Pizza - 6" Pepperoni $6
  • Chicken Fingers & Fries $6
  • Pasta - Penne or Spaghetti with choice of Tomato-basil, Blush, Alfredo or Butter $6
  • Mini-Panzerotti with Pepperoni $6
  • Menu per Senior

    Perch
  • Lightly dusted, fried and served with house tarter sauce. Served with potato and vegetable $18
  • Veal Marsala
  • Tender veal scallopini topped with a light mushroom marsala wine sauce. Served with potato and vegetable. $19
  • Pollo Griglia
  • 8oz chicken breast grilled, then seasoned with fresh herbs and drizzled with a lemon garlic olive oil vinaigrette. Served with potato and vegetable. $18
  • New York Steak on a Bun
  • 6oz Centre Cut served with Au Jus. Served with potato and vegetable. $18
  • Manicotti
  • Five cheese, spinach with Rose sauce. $15
  • Lasagna
  • Layers of pasta with Italian cheese and beef. $15
  • Pasta

    Served with soup or salad and bread - Whole wheat spaghetti and rice pasta also available

    Build your own (Choices below) $16
  • Pasta Choices - Spaghetti, penne, linguini, fettuccini, rice pasta
  • Sauce Choices - Tomato Basil, Meat Sauce, Blush, Alfredo, or Aglio Oglio
  • Add - Grilled Chicken $4, Chorizo Sausage $4, Jumbo Shrimp $8, Vegetables $4, Mushrooms $4, Meatballs $6, Gorgonzola $4
  • Pasta Di casa

  • Lasagna - Layers of fresh pasta, lean ground beef, fresh ricotta, and blended cheeses $23
  • Manicotti - Blend of 5 cheeses and spinach hand rolled and baked in a rose sauce $24
  • Fettuccini Sambuca - Fresh pasta with grilled chicken, mushrooms and fennel seed, finished in a Sambuca cream sauce $25
  • Parpadelle Allo Zafferano - Thick cut ribbon pasta with beef tenderloin tips, porcini mushrooms and pancetta pan seared in a saffron sauce $26
  • Borsetti Di Maria - Little purses filled with wild mushrooms, bacon and cheese blend infused in a truffle cream sauce $25
  • Gnocchi - Potato pasta pan seared with pancetta, mushrooms and spinance, finished in a blush sauce $24
  • Eggplant Parmigiana - Hand breaded eggplant layered with fresh mozzarella, grana padonna and fresh tomato basil sauce served with spaghetti $24
  • House Favourites

  • Spaghetti Pescatore - Fresh mussels, tiger prawns, scallops and calamari served in a tomato or white wine sauce $26
  • Linguini Polo Pesto - Grilled chicken, sundried tomatoes, baby spinach finished in a white wine and sundried tomato cream sauce $24
  • Spaghetti Carbonara - Grilled chicken, mushrooms, pancetta, Parmesan and egg tossed in a cream sauce $24
  • Penne Arrabiatta - Chorizo sausage, mushrooms and roasted peppers, pan-seared in a spicy tomato sauce $24
  • Risotto

    All dishes are served with soup or salad and oven baked bread

    Pollo E Funghi
  • Grilled chicken, wild mushrooms and grana padonna Parmesan. $24
  • Di Mare
  • Shrimp, calamari, scallops, and mussels in your choice of tomato or white wine sauce $27
  • Manzo E Funghi
  • Beef tenderloin tips, porcini mushrooms, grana padono Parmesan infused with truffle $26
  • Vitello - Veal Scallopini

    Sapore Di Bosco
  • Tender veal scaloppini with a blend of wild mushrooms - white wine infused in a truffle cream sauce $26
  • Marsala
  • Mushrooms, Marsala, veal and reduction $25
  • Parmigiana
  • Hand breaded veal layered with fresh tomato sauce and mozzarella $23
  • Melenzane
  • Pan seared veal layered with eggplant and fresh mozzarella and topped with a light tomato machiatta sauce $27
  • Pollo - Chicken

    All entrees served with potato and vegetable, soup or house salad and bread.

  • Add a side of spaghetti with aglio olio or tomato basil sauce Add $5
  • Add a side of Parmesan risotto Add $8
  • Rosemarina
  • Grilled chicken breast seasoned with fresh herbs and rosemary $21
  • Parmigiana
  • Hand breaded chicken breast topped with fresh tomato sauce and mozzarella $23
  • Caprese
  • Pans eared chicken breast with fresh mozzarella, roasted tomato and basil pesto drizzled with balsamic reduction $25
  • Marsala
  • Pan seared chicken with mushrooms and Marsala wine $24
  • Diavolo
  • Chicken breast pan seared with pancetta, shrimp, scallops in a spicy macchiato sauce $28
  • Pesce - Fish

    All entrees served with potato and vegetable, soup or house salad and bread

  • Substitute vegetable & potato for spaghetti or penne Add $2
  • Add side spaghetti with aglio olio or tomato basil sauce Add $5
  • Frittata
  • Medley of lightly dusted, fried seafood (Shrimp, Calamari, Scallops, Perch) $26
  • Halibut
  • Pan seared Halibut with jumbo prawns, finished with a house made pepper jam sauce $29
  • Salmone Grigila
  • Grilled with a white wine, lemon dill sauce $24
  • Salmone
  • Honey nut salmon stuffed with pistachio nuts and honey, finished with a maple glaze $26
  • Perch
  • Lightly dusted, fried and served with house tartar sauce $24
  • Albacore
  • Yellow fin Tuna, pan seared with shrimps and scallops in a lemon-herbed butter sauce $29
  • Seafood Platter
  • 8oz lobster tail, 2 jumbo prawns & scallops $39
  • Tilapia
  • Oven baked, butter, garlic, lemon, white wine $21
  • Manzo - Beef

    All entrees served with potato and vegetable, soup or house salad and bread

    New York Steak
  • 10ox Centre Cut served with our Au Jus $26
  • Rib Eye Steak
  • 14oz Boneless, served with our Au Jus $29
  • Fillet Mignon
  • 8oz Served with our Au Jus $29
  • Agnello
  • New Zealand Rack of Lamb grilled, served with our mint oil $36
  • Add On's
  • 8oz Lobster Tail $20
  • Grilled Jumbo Prawns $8
  • Gorgonzola Cream Sauce $3
  • Caramelized Onions $2
  • Sauteed Mushrooms $3
  • Peppercorn Brandy Cream Sauce $3
  • Pizzas - Panzerotti

    Salmone
  • Sundried tomato pesto sauce, mozzarella, arugula, spinach, salmon, asparagus $18
  • Canadese
  • Pepperoni, mushroom, ham, bacon, mozzarella, tomato sauce $13
  • Caprese
  • Basil-pesto, mozzarella, tomatoes drizzled with balsamic glaze $15
  • Margherita
  • Plum tomato sauce, fresh basil, mozzarella $11
  • Toscano
  • Roasted red pepper pesto, mozzarella, chicken, roasted peppers, spinach $16
  • Oceana
  • White sauce and sundried tomato pesto, garlic, shrimp, scallops, calamari and mozzarella $18
  • Verdura
  • Herbed olive oil, roasted eggplant, cherry tomatoes, roasted peppers, spinach, artichoke, mozzarella $16
  • Diavolo
  • Spicy tomato sauce, mozzarella, jalapenos, roasted peppers, hot Italian sausage $15
  • Manzo
  • White sauce, mozzarella, shaved beef, caramelized onions, mushrooms $17
  • Romana
  • Sun dried tomatoes, black olives, anchovies, mozzarella, fresh arugula, shaved asiago cheese, extra virgin olive oil, plum tomato sauce $16
  • Quattro Stagione
  • Tomato sauce, mozzarella, prosciutto, mushrooms, artichokes and black olives $15
  • Mediterranea
  • Tomato sauce, mozzarella, tomatoes, feta cheese, black olives and oregano $14
  • Di Neve
  • Pesto, white sauce, ricotta cheese, mozzarella, spinach and grilled chicken $16
  • Napolitana
  • Fresh plum tomatoes, bocconcini cheese, fresh basil, extra virgin olive oil $14
  • Dolce - Dessert Pizza
  • Special blend of cheeses garnished with seasonal fruit, drizzled with a touch of honey and brown sugar. 6 inch $11 / 12 inch $19
  • Panzerotti
  • Pepperoni, ham, bacon, mushrooms, mozzarella, meat sauce $13

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